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Fruit & Vegetable Stores Gold Coast, Green Grocer Shops Gold Coast > Articles > POSTS

Category: POSTS

Fruity Easter Recipes For Kids

March 26, 2021 | Posted by Voulla | in POSTS

  It’s time to whip out the spatula, grab the kids and get creative with some fun, fruity easter recipes! Easter is known for being one of the most sugar-filled weekends in the calendar, but it doesn’t mean you have to devour a mountain of Hot Cross Buns and chocolate all in one sitting. Here...

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Top Foods for Becoming Your Best Self In 2021

February 4, 2021 | Posted by Voulla | in POSTS

New Year, New You! 2021 has officially rolled around, and if you’re reading this the chances are you’ve made it a priority to improve your health and change your lifestyle in the New Year. Go you! Eating a healthy, well-balanced diet will go a long way to making you look and feel your best, but...

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Planning The Perfect Christmas Picnic

December 15, 2020 | Posted by Voulla | in POSTS

Planning the perfect Christmas Picnic takes creativity and precision. The warm nights, long days and starry skies invite us to spend time enjoying the great outdoors during the festive season. Gold Coast picnic season is upon us so  we’ve put together a step-by-step guide to help you plan a Christmas picnic that will wow your...

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5 Tips for Professional Looking Fruit Platters

November 18, 2020 | Posted by Voulla | in Articles, POSTS

  The weather is warming up, the winter days are behind us, and it’s time to crack out those serving trays and make a fruit platter like a professional. Delicious seasonal fruit platters are a staple at any Australian get-together. With the summer picnics and alfresco dining becoming more popular as we creep closer to...

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WEEKLY PRODUCE REPORT

May 29, 2020 | Posted by Voulla | in Articles, POSTS

Queensland-grown produce is dominating the Brisbane Produce Market this week, as the cold weather sees more supplies of fruit and vegetables coming in from local regions. Hass avocados from North Queensland are in abundance as are raspberries, fresh from Caboolture. All varieties of pears are eating well however Packham pears are at the peak of...

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DINNER SORTED – CAULIFLOWER CURRY BAKE

November 7, 2019 | Posted by Voulla | in Articles, POSTS

Let us take the stress out of dinner tonight with our quick and easy take home DINNER SORTED meal packs. Cooking dinner has never been so quick and easy! Earth Markets have introduced the convenient Dinner Sorted packs from Tsambica and Voulla. Every month we will introduce a new meal. This month’s recipe is the delicious “cauliflower...

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VOULLA’S SUPER GREEN SALAD

May 21, 2019 | Posted by Voulla | in Articles, POSTS

Preparation 20 mins      Serves 4 Ingredients          4 soft boiled eggs          4 kale leaves chopped – no need to remove stalks          2 broccoli flowrettes – entire flowrettes chopped and stalks diced           ¼ cup roasted almonds, roughly chopped           3/4 cup of “Omega sprinkle” – or make your own this is a mixture          ...

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Tsambica’s Oatey Breakky

May 21, 2019 | Posted by Voulla | in Articles, POSTS, Uncategorized

For the oats – makes 4 serves 1 Cup of organic oats 2 tbsp pepitas 2 tbsp Flaxseeds 2 tbsp sunflower seeds 2 tbsp sesame seeds Juice of 2 oranges Garnish for 1 serve 50 g coconut yoghurt A sprinkle of cinnamon 30 g passion fruit 30 g blueberries 30 g raspberries Method Add all...

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Tsambica’s Corn Fritters with Chilli Avocado Mash

May 21, 2019 | Posted by Voulla | in Articles, POSTS, Uncategorized

Ingredients Corn Fritters Corn from one cob 1 medium zucchini finely grated 1 small red onion finely diced 2 eggs slightly beaten with a fork 1/4 cup buckwheat flour 2 tbsps flaxseeds 2 tbsps Pepitas 1/2 tsp ground cumin Salt and pepper to your taste Olive oil for cooking Chili Avocado Mash 1 ripe Avocado...

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Voulla’s Chia Pancakes

May 21, 2019 | Posted by Voulla | in Articles, POSTS, Uncategorized

Preparation 30 minutes Serves 3 Ingredients 3 ripe bananas, chopped 2 sliced bananas 6 eggs 1 cup of almond meal 3 tablespoons chia seeds – dark or white extra virgin coconut oil – for cooking 2 tablespoons peanut butter or almond butter or Tahini (or any other nut butter you prefer) ground cinnamon for sprinkling,...

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